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•October Eat Local Challenge
My family is gearing up for the October Eat Local Challenge. Our goals are not as lofty as those of some, but it will be challenge enough! My kids, ages 11 and 13, will not be fully on board; I bought...
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•Second Localvore Potluck
The second Northeast Kingdom Localvores potluck was held on Valentine’s Day at the West Danville home of Janet, Woody, and Mildred. We had several new participants from St. Johnsbury. I thought that...
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•One Local Summer 2009
Time for another challenge! The folks at Farm to Philly are organizing a local eating challenge for the summer (June 1st through August 30th). This challenge is easy because it only involves one meal...
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•Dark Days Challenge: Better Late Than Never
This blog has been dreadfully neglected for the past couple of months. I have been busy with other things, and have not been keeping up with the localvore blogosphere as much as I used to. Therefore, I...
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•Dark Days Challenge: Coq au Vin
At one of the first Lyndon winter farmer’s markets this year, there was a new vendor from a farm in New Hampshire (Meadowstone Farm in Bethlehem, to be specific) selling veggies, pork, and chickens. I...
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•Dark Days Challenge: Crustless Quiche
This weeks meal was a simple crustless quiche, made with eggs, milk, cheddar, and onions. It felt a bit odd to make a quiche without packing it full of veggies like I usually do, but quiche-friendly...
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•Dark Days Challenge: Braised Lamb Shanks
Mmmm…. lamb shanks braised with carrots, parsnips, onions, and garlic, and cabbage sautéed in butter. What a delicious and satisfying meal. Lamb from Hope Farm in East Charleston Carrots from Too...
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•Dark Days Challenge: BBQ Pulled Pork
I haven’t been a very dedicated participant in the Dark Days Challenge lately. Life is busy and my little blog has taken a back seat. We are still eating as local as ever, though! This time of year,...
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